Beef – Shepherd’s Pie

A deconstructed shepherd’s pie made with savory grass-fed ground beef and a vegetable stew featuring carrots, peas, and squash. Served with creamy Yukon Gold mashed potatoes or garlic cauliflower mash, this comforting, protein-forward meal delivers classic flavor with clean, simple ingredients.
Delivered fresh across New York, New Jersey, Connecticut, and anywhere in between.